What does a proctored exam mean?
For the Food Protection Manager exam, it is mandatory that the exam is supervised by a proctor. A proctor is an approved, neutral person who ensures the integrity of the environment, security of the exam, and to confirm the identity of the person taking the exam.
Why do exams have to be proctored?
Quite simply, it is to stop any possibility of cheating on the exam. This qualification is not just important for the examinee to get a job, it is also vital for the general public so people in charge of foodservice establishments fully understand every aspect of Food Safety.
Who currently proctors Always Food Safe’s exams?
Presently all Always Food Safe exams are proctored by Prometric, they have hundreds of locations across the USA. For your nearest test center, click here.
How to become a proctor for your business
Having the ability to in-house proctor has many huge advantages for a business:
If you have an interest in becoming an in-house proctor for your business get in touch today.
The purpose of this ANAB Accredited Food Protection Manager Training is to provide managers with the knowledge, skills, and abilities necessary to oversee safe storage, preparation, and service of food.
All learning is mapped against the 2017 FDA Food Code.
Video Learning is broken up into 23 chapters that last no longer than 20 minutes each. With it being 100% online, you can complete the training around your lifestyle.
Below is a breakdown of the chapter content:
Chapter 1: Introduction
Chapter 2: The “Journey of Food” Contamination
Chapter 3: The “Journey of Food” -Importance of the Food Handler
Chapter 4: The “Journey of Food” – Time & Temperature Control
Chapter 5: The “Journey of Food” – Purchasing to Store Room
Chapter 6: The “Journey of Food” – Preparation
Chapter 7: The “Journey of Food” – Service
Chapter 8: The “Journey of Food” – Cleaning & Sanitizing
Chapter 9: The “Journey of Food” – Food Safety Management
Chapter 10: The “Journey of Food” – Facilities and Pest Management
We can offer your company the ability to proctor exams for you and your staff members for no cost. You would simply take the training online, and then the proctor could sit down with you and proctor the exam. Becoming a proctor can take less than 15 minutes!
We not only have exam centers across the country, we also have an army of proctors who would be happy to proctor your exam in a classroom.
This is a very in-demand product, so there may be a wait to book your exam.
If you have any queries, please call: 844.312.2011 and we will answer all your questions.
Complete Around Your Lifestyle. 8 Hours of Training that covers everything you will need to know for the final exam.
80 Question ANAB Accredited Exam in a Proctored Environment (Test Center).
Pass Rate is 70%
You must select proctoring from the drop-down box
State Accepted, ANAB Accredited Online Food Protection Manager Certification that is accepted throughout Alabama.
Our exam is available in both English & Spanish, so you can take the exam in the language you feel most comfortable in.
We are the only company around to offer video learning, our course is far more engaging and entertaining than anything else out there.
This training is 100% online and once completed you can arrange your exam.